A FeBREWary Session!

Tags

, , , , , , , , , , , ,

See what I did there? I used BREW instead of BRU in the word February. Because we brewed in February. Get it? I’m so clever and original. Pretty sure no one has ever spelled February like that before. I’m a laugh riot. 

So, if you’re a regular reader of our little blog, my nerdiness should come as no surprise. What might come as a surprise is that the weather in February was warm enough to pull off a brew session! We were beyond excited. See…

Brian is beyond excited.

Continue reading

Did we Solve our Carbonation Problem?!?

Tags

, , , , , , , , , , ,

Hi friends, glad you could make it! This post is going to highlight a very important lesson we learned over the weekend. The homebrewers that read this blog will react in one of two ways; 1) with a “no shit.” or 2) with an “oh shit!” If you’re in the “no shit” category, good for you but if you’re in the “oh shit!” category, hopefully this post will help you before you experience the same things we did.

Continue reading

It’s the home stretch folks!

Tags

, , , , , , , , , , ,

This Saturday, October 8th, starting at noon, this is happening: 

Ladies and gentlemen, if you haven’t experienced this event in years past, I strongly urge you to come out. It’s a family friendly festival with something for EVERYONE! Not to mention a metric ton of high quality, home brewed craft beer from many talented brewers. Continue reading

Boom! Another Breese beer!

Tags

, , , , , , , , , , , ,

Hey friends! Nice to see you! So, I’m going to skip the long intro here this week because I’m just so damn excited to share our next beer for the Breese Fall Festival. Brian, Seth, and I got together on Friday to sample the Chocolate Milk Stout, keg the Cream Ale, and add some jalapeños to the Hot Blonde. I have pictures and a video if you’d like to see them. You would?!? Let’s do the damn thing!  Continue reading